Event and Catering Information

Our Catering

At UNE Life Events & Catering, we understand the need for delicious catering that is both quality, convenient and hassle-free. Our catering options are varied, with both pickup and delivery options available. Catering is all about the food, which we let speak for itself, and accompany it with timely service and biodegradable packaging. If you are looking for a little more than delicious food and hassle-free catering, you can pair our catering services with our event services, our available venues, or even our equipment hire for that little bit extra.

Locations and Delivery Fees

Please note, the catering delivery fees are not inclusive of any equipment hire or staffing. If you require these please speak with our events & catering team.

Our flat rate delivery fee & free UNE delivery is available for orders to be delivered between 7am and 5pm, Monday to Friday.

University of New England Campus

Whether you are at the Smart Farm, SportUNE or your office in EBL, we offer FREE delivery for UNE. This hassle-free approach enables you to focus on your work or event with peace of mind.

Armidale

If your home, business or event location lies within the Armidale town boundary, we offer a flat rate deliver free of $15. If your catering exceeds $350.00 then this fee is waived! We deliver directly to your door & no job is too big or too small.

Outside Armidale

We are also able to deliver catering outside of the Armidale town boundary to rural properties, smaller townships & other event locations for a delivery fee of $15 plus $0.85 per km outside of the town boundary. Whether it’s a rural wedding, a BBQ in Kentucky or a family gathering, we are here to make your day easier & delicious.

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Our Events

An event is more than just delicious food, we understand any event is going to become a special memory for you. We offer a full experience and custom-built packages inclusive of everything from the planning, decorations and lighting, right through to full staffing solutions and bar service…we also provide the delicious food. We communicate and work with you from your initial inquiry, during and up to your event follow-up to make sure your event is how you envisioned it. Chat with us today about how we can take the stress out of planning your next event.

Booloominbah is available for UNE staff, students and the wider community to hire as an event space, 7 days a week. For more information regarding our available setup options, service & setup fees and date enquiries, please contact our event staff.

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“Event Management was excellent. The event Staff were all very polite and hard working. The waitstaff who were on their first shift did a fantastic job! Food and beverage options were very good and the venue was beautiful” Belinda

“Thank you so much for the catering for our party. It was absolutely fabulous!!!! Far greater than I expected. There was plenty of food and heaps left over. Everyone thought it was really good and I kept getting asked where I got my catering. from. Natalie, you set it up perfectly and we got everyone fed with the two lines going in quick timing.  I’m sorry I missed you when you picked everything up. I hope you found everything okay. The boys had cleared it out for you so we could dance. Anyhow, thank you for looking after us so well. I will recommend you to everyone I know who wants to party with caterers. I really really appreciate your contribution to our party , it made it a great success. Thank you again and our compliments to the chefs.” Cory and Rob Dewhurst

“I would like to pass on our sincere thanks and a little feedback regarding two RACT 2023 conference events that UNE Life catered for this week. The following staff: Jess, Jasmine, Billy, Kerrie, Cody and Natalie were professional, hard-working and personable. Nothing was too much trouble leading up to and during the events. Everything went to plan and the food was fabulous.” Sarah Loxley – Senior Project Officer | RACT 2023 Team

“Just wanted to say how extremely pleased everyone was with our meal on Saturday night. Can you please pass on our thanks to the Chef and staff. You all do an amazing job. I also want to again thank you for all your help Hollie. You are a legend!”

Kerry Tasik